Diagrams That Make Cooking So Much Easier
Including easy ingredient substitutions, meat cuts, and more.
Nutritionists would call a three-margarita meal a no-no. We call it the highlight of our week. Lots of so-called food faux pas—eating until you’re good and stuffed, skipping breakfast to save time—are things we need to do once in a while to survive.
Sure, unhealthy eating habits can cause everything from weight gain to sluggishness, as Charla K. Schultz, RD, a dietitian at the Women’s Health Clinic at the Mayo Clinic, helpfully points out. The good news is that with minimal effort, you can make up for most not-so-good food decisions. Put these damage-control strategies to work and start gaining healthy food habits.Continue reading “Do You Eat Too Much? Break This And Other Bad Food Habits”